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Greenville, SC

Trimarni is place where athletes and fitness enthusiasts receive motivation, inspiration, education, counseling and coaching in the areas of nutrition, fitness, health, sport nutrition, training and life.

We emphasize a real food diet and our coaching philosophy is simple: Train hard, recover harder. No junk miles but instead, respect for your amazing body. Every time you move your body you do so with a purpose. Our services are designed with your goals in mind so that you can live an active and healthy, balanced lifestyle.

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Struggles with mental health

Trimarni


The past few days have been incredibly tough for us at Trimarni. We lost an athlete who took his own life. Although we know that depression can be life-threatening, never have we experienced something like this before. It's been an emotional time for us - with several days of carrying around a very heavy heart. While this is an incredibly sad time for us, it's also an opportunity to re-address mental health illnesses. These are real illnesses that are often hidden behind a smiling or "successful" person. Never underestimate the importance of taking care of your mental health.

Athletes often feel a strong connection with their body. The mind-body connection can be extremely powerful as it relates to optimizing performance.

However, by constantly existing in a state of high expectations, your emotional well-being could become compromised. When you feel as if you must perform physically and mentally at your best - in both training and in life (work, family, friends), this may exacerbate feelings of anxiety and depression. Mental health illnesses include biological, psychological and environmental factors. Depression can drain your energy, optimism, and motivation. Depression isn't something you can simply "snap out" of and you can't just "look on the bright side." Depression clouds judgment and distorts realistic thinking. Don’t underestimate the seriousness of depression and anxiety.

Mental illnesses often come with the stigmatized belief that those who struggle with depression or anxiety are weak and fragile. This conflicts with the idea that athletes are strong, resilient and healthy. Athletes may feel shame and embarrassment for having to struggle with mental health issues but because this illness affects how you feel, think and behave, leading to a variety of emotional and physical problems, it's important to seek help. Seeking help is a sign of strength, not a weakness. There are many mental health services available for mental, emotional and social concerns. With appropriate care, you can go on to live a meaningful and rewarding life. Carrying for your mental health is just as important as taking good care of yourself physically.

In today's visual and connected world, you may hold yourself to high expectations and standards. Too much time spent scrolling through social media can be destructive to your mental health. It's very difficult to avoid making comparisons of others perceived success, physical appearances, happiness, finances, relationships/friendships and career achievements. Social media can be healthy if you are taking advantage of ways that you can positively connect with family and "real" friends, but many times, social media is destructive to mental health.

Treat yourself with kindness and respect. Don't be too critical of yourself. Surround yourself with good people who make you feel good about yourself. Never stop giving to yourself. Identify the triggers that make you feel anxious or depressed. Make time for you. Don't be overambitious with your goals and avoid putting too much on your daily plate. Don't over-schedule yourself and be willing to say no. Let the little things go. Learn safe and healthy ways to deal with stress, anxiety and depression to help quiet your mind.

For more information on this topic, here's a recent article with several pro athletes who have suffered from depression. 







Private Camper Diane - bike terrain management

Trimarni


Last week we had the pleasure of spending three packed days with our athlete Diane. Coming from Chicago, Diane was thrilled to ride outside. We made sure to give her plenty of time outside on two wheels with three long rides (3 hours, 2.5 hours and 3.5 hours). We have been coaching Diane for over a year and we've seen her develop into a very competitive age-group triathlete (50-54 age group). As a very experienced long-distance triathlete - having completed ten Ironman distance triathlons - we know Diane is a hard-working triathlete. She's motivated and determined. Therefore, we don't need her to train any harder or longer. Instead, she's at the point in her triathlon journey where we just need her to train and race smarter. While we were able to have a big breakthrough in her swimming over her 3-day training camp, we spent the majority of her camp on terrain management and riding skills.

Here are a few pictures from Diane's 3-day private camp. 







Many triathletes have great cycling fitness from indoor riding but when it comes to riding outside, many triathletes fail to transfer that fitness to real world conditions. Even if a triathlete does ride outside, the environment is typically controllable and familiar. It isn't until the athlete arrives to a new or unfamiliar race course and lack of proper bike handling skills often increase anxiety, stress or lack of confidence.

Knowing how to manage any type of terrain is critical when it comes to showcasing your physical abilities. More so, the better you manage the terrain on your bike, the better you'll run off the bike. 

In a world of gadget obsession and virtual indoor riding, it's becoming much more common that triathletes are lacking (or losing) the skills to confidently, safely and efficiently ride outside. Realizing that many triathletes don't have access to safe roads, being confined to the indoors can come at a cost when it comes to knowing how to properly ride your bike outside.

When Karel was young, he road his bike every day. He had no power meter or GPS watch or HR monitor. He learned how to ride his bike on different terrains and in different weather conditions. He gained valuable bike handling skills at a very young age and today, those skills are second nature. When he's on his bike, he is one with his bike. 

Most triathletes didn't grow up riding and racing bikes - particularly in the US. In turn, the bike becomes an expensive piece of equipment that is not well-utilized when taken outside. You need to know how to interact with your bicycle, change your gears, navigate the terrain and be very comfortable on two wheels in order to get the most out of this pricey-ticket item.

Lucky for us, we live in an area that has very challenging (yet beautiful) terrain. Greenville has every type of terrain (except flat) to practice bike handling skills. We like to call our terrain "punchy."
For example, here are the elevation files from our three rides with Diane. 

3632 feet elevation gained

2300 feet elevation gained

4780 feet elevation gained

Cycling outside can be scary depending on where you live. But to improve your cycling skills, you need to ride outside. Seeing that every triathlon is outside, gaining the most basic skills of learning how to get out of the saddle, descending, shifting your weight when corning, changing your gears and drinking/fueling while riding can boost your confidence, improve your safety and improve your joy for cycling. Most of all, your hard work from training will noticeably pay off on race day. 

Happy riding!

Making sense of sport nutrition advice

Trimarni


The best fitness routines and training strategies are only beneficial if your body is fueled properly. To help you optimize performance without disrupting health, realistic, effective and simple sports nutrition information, based on sound science, will help your body safely adapt to exercise.

Did you know that athletes have unique nutrition needs compared to the inactive? 
The interrelated roles of macro (carbs, protein and fat), micronutrients (vitamins and minerals), water and electrolytes significantly impacts your metabolism during exercise. For example, low energy availability (not eating enough) can impair athletic performance as the body is unable to tolerate high quality training sessions and make favorable physiological adaptations to exercise. Reasons for being in a low energy available state often result from intentional restriction of nutrients (ex. dieting, body composition changes), lack of available food or unintentional restriction from not understanding how to increase energy intake (and time nutrition with training) to accommodate an increase in energy expenditure from an increased training load.

If an athlete continues to train in this low energy state as training advances, adverse effects can occur in terms of hormones (ex. estrogen, testosterone, cortisol), poor recovery, compromised bone health, decreased neuromuscular performance, fatigue and sickness. According to recent research, "
Low energy availability is the fundamental issue driving the multi-system dysfunction in the endocrine, metabolic, haematological, cardiovascular, gastrointestinal, immunological and psychological systems in RED-S."

No single food (addition or elimination) will help boost your health, body composition or performance but instead, it’s the synergistic role of all the foods in your diet that affects the functioning of your body during exercise. And every athlete can create a unique diet that works for health, performance and body composition. If you are an athlete, making sense of how to eat for fuel, provide your body with optimal nutrients to optimize health and time nutrition with exercise is key.

As an example:
  • Water is needed to maintain body temperature, remove wastes and lubricate your joints. 
  • Carbohydrates provide energy for your muscles, maintain blood glucose levels and fuel the central nervous system.
  • Proteins are the building blocks of your muscles and help with rapid recovery.
  • Fat is an essential nutrient that provides energy while supporting body functions necessary for human health.
  • Vitamins and minerals optimize immune system health and provide the flame to metabolic reactions to help you turn food into energy during exercise. 
Food is your fuel. Eating should never cause anxiety, worry or frustration.  Busy schedules, dietary extremes, body composition concerns, misinformation, digestive issues, dislike for cooking, poor appetite and/or dietary confusion can make balancing energy intake to energy output rather difficult for athletes. Due to the intense demands of physical activity on your body, your diet should be nutritionally optimal in both quantity and quality. 

Far too much of the information available to athletes is packed with confusing and conflicting sport nutrition advice and strategies, often prescribing extreme practices or restrictive measures by "experts". If you are an athlete, coach or parent, my book Essential Sport Nutrition will help clear-up the confusion so athletes can take away the guessing and begin eating and fueling in a way to reach athletic excellence with a nutritionally-rich and performance-enhancing style of eating. I provide simple, easy-to-follow guidelines suitable for every type of athlete (fitness level and eating style).




If you currently have my book, if you could take a few minutes to leave an Amazon review for future readers/buyers, your feedback/response is greatly appreciated! 

Triathlon Tip Tuesday!

Trimarni

 

Trimarni Tathlon Tip - Tune-up Races

Athletes often describe races as A (high priority), B (middle priority) or C (low priority). This can be misleading. Does this mean that C races are not as important as A races and you'll only try hard in an A race? Instead, I suggest to look at your races as either key races (one or two a season) and tune-up races. In other words, the key races are your main focus. Everything is leading up to this one (or two) race. You expect to be at your best fitness and everything you've done prior is helping you execute at your best.  All of your other races are still important but they have a different focus and perhaps, different lead-up as it relates to preparation and fitness. A few tips for how to mentally approach a tune-up race:
  • Don't go into the race with expectations or pressure to hit certain goals/numbers. The best part of racing is actually racing - which means staying present and letting the outcome take care of itself. 
  • Practice as if it was a key race - nutrition, gear, pacing, clothing. Don't be afraid to try new things. 
  • Give your best. Don't settle for anything less than your best on the day. A tune-up race gives you so many mental and physically skills to better manage certain situations and scenarios at a more important, key race. 
  • Establish a routine. Whether it's traveling to the race, warming up, eating before the race or going through the motions of certain race day workouts, figure out what works (and doesn't work for you) before it matters the most. 
  • Test yourself - physically, mentally, nutritionally, emotionally in conditions that may simulate what you'll experience in your key race. This will give you confidence of what works (and doesn't work) before your big key race. 
  • Be willing to suffer. There's something about race day that can teach you a lot. Many times, it takes an entire season to learn how to suffer and not give into mental demons that want you to give up or give in. With each tune-up race, you'll become a better race - learning how to suffer just a little bit more, for a little bit longer. 
   ----------------------------------------------
Trimarni Athlete Weekend Results (3/16-3/17)
Several of the Trimarni team members kicked off their US triathlon racing season last weekend, along with a few other racers using early season fitness.





World Games Unified Open Water Swim (1600m)
Raj Dagstani - 2nd AG (50-54)

Ironman 70.3 Puerto Rico 
Albert Cardona -  10th AG (40-44).

Florida Challenge Half Ironman Triathlon (swim shortened to 1500 meters due to fog)
Chris Anuszkiewicz -  5:17:35, 2nd AG (45-49).
Greg Marshall - 5th AG (35-39).
Seneca Half Marathon
Reid Thomas - 1st AG 50-59, PR!

Unified 11km run
Amanda Borlotti - A fun run!

                                           

Meeting your coach's expectations

Trimarni


With only four weeks left until we kick-off our 2019 triathlon season, I have been thinking a lot about the athlete-coach relationship. With nearly five solo, music-free hours of swimbikerun training spread over Saturday for me, let's just say that I had a lot of time with my own thoughts.

Coaching is a mutual commitment. The athlete expects the coach to be professional, experienced, encouraging and communicative. But coaches have expectations of their athlete in order to optimize performance, maintain optimal health, to get the most out of the athletic journey and to get the most out of the coaching relationship.

When I think about the expectations that my coach has for me, I believe she wants me to be honest, responsive and engaged. I also believe she wants me to stay in good health - never restricting food or compromising sleep, or jeopardizing my ability to perform well in training and recover quickly from training sessions. Instead of trying to impress your coach with your ability to handle a high training load (and have data that shows that you are improving), training only works if you are able to positively adapt to training sessions - without compromising your health. Therefore, coaching is much more than checking off workouts.

Thankfully, my training has been strategically and systematically designed for gradual progress, without compromising my mental and physical health. With my personal feedback from each training session reported immediately into Training Peaks, she is able to keep me on the right track.

Trust in the coach-athlete relationship takes time to achieve. If you don't completely trust your coach, you may find yourself constantly training with a sense of doubt, always questioning workouts. This doesn't mean that you can't ask questions, express your concerns or make suggestions. If a coach is invested in you as the athlete, she/he will keep an open mind and adjust training as needed/appropriate to foster growth in the sport.

When it comes to coaching, I feel that many athletes and coaches see training as an entity unto itself - simply check off workouts and fitness/race readiness will improve. The attitude is "get it done" - often while in a chronic state of being physically, emotionally and mentally exhausted.

As an athlete, I want to stress that training is a piece of your life. Therefore, if you want to perform well in sport, you need to make decisions that contribute to sport enjoyment and improvement. In other words, when you aren't training, your eating, sleeping and lifestyle decisions play an important role in your response to training stress. Training is so much more than just checking off workouts.

As a coach, I want to stress that you (and your coach) need to have reasonable expectations for sport-related decisions that also work well for the rest of your life. Communication is key. For driven individuals, it's easy to set very high expectations for yourself as an athlete, often feeling a tremendous amount of pressure to perform to achieve a certain result. Be realistic with the time you can devote to training. By focusing on quality over quantity, you'll achieve much more than trying to function with an overworked mind and body.

Remind yourself that expectations influence thoughts and thoughts influence behaviors. This relates to training, racing, body composition. Being overly ambitious with your expectations can easily cause you to make extreme or unhealthy choices that negatively affect your fitness and health. More so, if your expectations are too extreme, you'll quickly lose your passion for the sport, destroy your athletic experience and negatively affect your self-confidence.

Do the training/racing expectations that you have for yourself align with the expectations that your coach has for you?

Nutrition advice - what's true or false?

Trimarni

People are hungry for nutrition information but how do you know if you are being fed the truth?

There's a lot of conflicting advice when it comes to nutrition as the media is quick to report every nutrition study that comes out. Believe it or not, there was a time in the not-to-long past when research studies were read by scientists and collectively, only the most useful information, from the most useful studies, would make it into the newspapers.

While it's great to take your personal health into your own hands by making your own nutrition decisions, being too reliant on every nutrition "fact" can lead to information overload. With so much nutrition information on Facebook/Instagram/Twitter, websites, TV, magazines, radio, advertisements, friends and family, it's easy to feel confused and conflicted.

Accurate nutrition information is science-based, peer reviewed and can be replicated. Nutrition fraud is information that is not supported by science or is missing important details and information.

Because it can be rather difficult to recognize the difference between reputable and fraudulent nutrition advice, be aware of these red flags when reading the newest article, diet book, tip or advertisement (this information is collected from the Food and Nutrition Science Alliance).
  1. Recommendations that promise a quick fix.
  2. Dire warnings of danger from a single product or regimen.
  3. Claims that sound too good to be true.
  4. Simplistic conclusions drawn from a complex study.
  5. Recommendations based on a single study.
  6. Dramatic statements that are refuted by reputable scientific organizations.
  7. Lists of “good” and “bad” foods.
  8. “Spinning” information from another product to match the producer’s claims.
  9. Stating that research is “currently underway,” indicating that there is no current research.
  10. Non-science based testimonials supporting the product, often from celebrities or highly satisfied customers.
Sadly, with limited enforcement of laws and regulations on dietary supplements, research studies that go public before being published in a scientific journal, research with conflicting interests, and far too many individuals identifying themselves as "nutrition experts," fraudulent nutrition will never end.

To better recognize reliable nutrition advice from media sources, follow these tips:
  • Look for credible websites ending in .edu, .gov, or .org. Websites ending in .com (commercial) or .net (networks) should be read with caution. Be careful of clicking on the first few websites that appear after your google search. Many of which are not from reputable websites. 
  • Look for credible qualifications when reading nutrition advice/tips, especially online and in books and in magazine articles. RD, DTR, LD or PhD (in a nutrition related field) represent comprehensive and formal education in the field of nutrition or dietetics. 
  • Don't believe everything you see/hear on TV. Be critical and look for research to support claims. 
  • If you are promised immediate, quick or guaranteed results, it's too good to be true. Words like miracle, special or break-through are designed to appeal to your emotions and are not scientific terms. 

Happy RD Day!!

Trimarni


What a fantastic day to be a Registered Dietitian!

As part of National Nutrition Month, the Academy of Nutrition and Dietetics celebrates Registered Dietitian Nutritionist Day, which happens to be today!

When you have a nutrition question, where's the first place you go? Do you check the Internet, read a magazine or ask a friend? While you may find a quick answer to your question, it may not be the most accurate, useful or personalized response. Although many people have nutritional experience, a registered dietitian is your nations qualified food and nutrition experts. Do you need nutrition help? Find a RD who specializes in a field that can be of assistance to your personal health and/or performance goals.

As you may or may not know, the RD route wasn't originally in my career path. After obtaining a BA in exercise science and minor in psychology and then earning a MS in exercise physiology, I was focused on becoming a strength and conditioning coach. However, after getting involved in endurance sports, I wanted to learn more about nutrition. I took the extra step that many nutrition experts fail to achieve - I went back to school to pursue an education in dietetics.

My life has changed in so many ways because of my RD credential. I constantly find myself challenged, driven and excited about my career in sport nutrition. In June I will be celebrating eight years of having RD, LD/N behind my name. I am so honored to be recognized as a nutrition professional, among many other qualified dietitians.

Did you know that anyone can call themselves a nutritionist regardless of education, experience or background? But not every nutritionist is a dietitian. As you know, there are countless meal plans, books, articles, blogs, classes and seminars provided by nutrition experts who have no to little formal education on nutrition or simply hold a certification in nutrition.

Much of our public is confused and misled by the nutrition information and advice from nutrition experts, which ultimately devalues the qualifications and experience among RDs. Today is celebrating the many RD's out there who, by law, can legally provide nutritional counseling. 


"Registered Dietitian Nutritionist Day was created by the Academy of Nutrition and Dietetics to increase the awareness of registered dietitian nutritionists as the indispensable providers of food and nutrition services and to recognize RDNs for their commitment to helping people enjoy healthy lives. Registered Dietitian Nutritionist Day and National Nutrition Month® promote the Academy and RDNs to the public and the media as the most valuable and credible source of timely, scientifically-based food and nutrition information" - Eatright.org
 

Registered Dietitian Nutritionist Day Key Messages developed by the Academy of Nutrition and Dietetics:

  • Registered Dietitian Nutritionists are the food and nutrition experts who can translate the science of nutrition into practical solutions for healthy living.
  • Registered Dietitian Nutritionists have degrees in nutrition, dietetics, public health or a related field from well-respected, accredited colleges and universities, have completed an internship and passed a national examination.
  • Registered Dietitian Nutritionists use their nutrition expertise to help individuals make unique, positive lifestyle changes.
  • Registered Dietitian Nutritionists work throughout the community in hospitals, schools, public health clinics, nursing homes, fitness centers, food management, food industry, universities, research, media, professional sports, and private practice.
  • Registered Dietitian Nutritionists are advocates for advancing the nutritional status of Americans and people around the world.
Looking for a Registered Dietitian?
When you need accurate, personalized, realistic and practical nutrition advice, it's highly recommended to use the services of a Registered Dietitian. If you are an athlete seeking daily and sport nutrition advice, pursue a RD who is a Board Certified Specialist in Sport Nutrition (CSSD credential).

To find a registered dietitian in your area, visit EatRight.org and click on “Find a Registered Dietitian.”

HAPPY RD DAY!
Don't forget to thank your favorite RD today.  

Food elimination to improve gut health?

Trimarni



You are not alone. Everyone has that day when your stomach feels blah and you just want to feel better in your own skin. It's important to acknowledge that your body will change shape throughout the day. Sadly, there's no instant fix that will immediately change the way that your body looks or feels. In other words - don't restrict food and overexercise in order to try to escape this uncontrollable feeling.

When you eat, the shape of your digestive tract changes. Your stomach may protrude and as your body breaks down food, you will retain water, develop gas and produce stool. This can all contribute to feeling bloated, "big" or heavy. Your physical weight (not body fat) can also increase due to constipation, sodium, water, hormones, exercise and medications.

To optimize digestion, we want to be in a relaxed state - rest and digest. For athletes, this can be rather difficult as our body becomes rather stressed during (or in the hours after) a workout - fight or flight. Couple this with life stress and anxiety, normal digestive processes can easily get out of whack.

As a sport RD, I often find myself in a complicated situation when dealing with athletes who suffer from digestive issues. On one hand, no person should feel uncomfortable after eating, which may mean recognizing what foods are not well tolerated and should be minimized or avoided. However, on the other hand, one of the worst things I can do for the athlete is give a list of foods that he/she should avoid when in reality, the underlying cause is not food related. It can be a very challenging situation. Sadly, in today's society, when someone has digestive issues, gluten, dairy and fructose are quickly blamed and avoided.

Because everyone is different, if an athlete comes to me with digestive issues, the athlete needs to know it's going to take some time to improve gut health. Food restriction is not always the first resort. While temporarily eliminating/reducing some foods may be needed, the diet will likely evolve and change overtime. Ultimately, my goal is to optimize digestive health with the least amount of food restrictions. In other words, I want my athletes to be able to eat as many foods as possible for physical, emotional and mental well-being, while also taking care of the gut.

Because gut disorders are extremely common among individuals with a current or past history with an eating disorder/disordered eating, a trusting relationship with my nutrition athletes is extremely important. Regardless of past history, athletes need to know that I may not be able to solve all GI problems but with a good relationship with food and the body, there's a good chance that the athlete will feel better about the foods in his/her diet and improve gut health.

Because not all GI issues are food related, here are a few reasons why your digestive system may not be functioning properly:
  • Stomach is full of food 
  • Constipation 
  • IBS, SIBO
  • You recently ate fermentable, gas-producing foods such as onions, garlic, beans, dairy, apples, honey, sugar alcohols and cauliflower. 
  • Dehydration 
  • Stress and anxiety
  • Inflammation 
  • Delayed gastric emptying (gastroparesis)
  • Endocrine responses to an extreme/chronic energy deficit
  • Shifts in fluids and electrolytes
  • Water weight
  • Shrunken stomach from chronic low volume of food
  • Change in gut bacteria/lack of healthy gut bacteria
  • Underlying medical issue
  • Food intolerance/allergy 
As mentioned above, digestive issues can make it very difficult for an athlete to (want to) change eating habits. If an athlete is already restricting food/carbs/calories in the diet or struggling with body image, more food elimination is not the answer. Yes, it's very difficult to try a new style of eating when you are struggling with gas, bloating, constipation or loose stools or you struggle with your body image, but to improve gut health, it can't just be about food elimination. At first, you may have some food intolerances but this doesn't mean that you will forever need to follow an off-limit food list. 

When you've been limiting the foods in your diet, eating a nutrient-poor diet and/or dealing with anxiety and stress (life and/or training), the body/stomach is going to be a bit out of whack. It's going to take time to "heal" the gut through a change in lifestyle choices.  The answer is not a strict off-limit food list. Of course, if there is an underlying health/medical issue, it makes sense to avoid certain foods but for the common digestive issues that most athletes suffer from - specifically bloating and gas - it's important to identify the root of the problem instead of assuming that a restrictive diet will "heal" your gut. 

GI issues and sport nutrition

Trimarni

                                       A throwback to Kona '18 and Acai bowls - yum yum.


Wowzer - five weeks until IM 70.3 Haines City. I'm so excited to race I can hardly contain myself.
My training is slowly increasing in training volume - specifically bike and run. My typical swim distances are between 3800-4600 yards (~1-1:15hr swim) and I swim five times per week. I also bike about five times per week and there's never an easy bike workout. As for the run, I also run about 4-5 times per week and while I have some solid brick run sessions (my favorite - I love love love running off the bike), my other runs are all about efficiency right now (around 45-65 minutes). With a long season ahead (20 weeks until Ironman Canada and 30 weeks until IM Kona), I'm being patient with my run volume/intensity (per the methods of my coaches).

I'm lucky that I don't suffer from GI issues in training and on race day. Neither does Karel. I believe much of this relates to the daily diet, always fueling before our training sessions and always using sport nutrition during workouts. There's also a proper application to using sport nutrition products and I find that many athletes struggle with knowing what products to use (and when) and are very inconsistent with when/how products are consumed.

GI (gastrointestinal) problems are very common in athletes, specifically endurance athletes. It's probably one of the most common reasons why athletes reach out to me for sport nutrition help. Although many athletes suffer from GI issues in training, the prevalence for GI distress is amplified on race day, especially as racing duration continues and in hot environmental conditions.

GI issues may be due to several causes including physiological (reduced blood supply to the GI tract), nutritional (pre-race diet and race day fueling methods) and mechanical (ex. bike fit, jostling of organs while running, breathing issues).

From my professional experience, athletes describe many different types of GI issues that are bothersome in training/racing and many of which can disrupt the ability to train normally.
Flatulence or belching are two very mild lower and upper (respectively) abdominal symptoms that probably won't impair your physical performance. For most athletes who complain of gas and burping during racing, these symptoms are typically uncomfortable and annoying, but tolerable.  
However, heartburn, lower abdominal cramps, side stitches, diarrhea, nausea, vomiting, stomach pains, bloating and bloody stools will not only affect your race day effort (if you make it out of the port-o-potty) but are extremely health threatening. I've worked with several athletes who have experienced the above issues, only to end up in the medical tent or hospital after the race. It's certainly not the way you'd imagine finishing your race.

Keep in mind that GI symptoms during exercise are highly individualized and often circumstantial. However, the gut is an organ that can be trained, just like your muscles. 

Many athletes are predisposed to GI issues, relating to genetics, biomechanics, anatomy, age, diet and health issues (to name a few). For the athlete who has a long (or on and off) history of GI distress, it’s quite possible that you are not adapted to fluid/calorie ingestion during training, you do have an ideal formulation of carbohydrates, electrolytes and fluids for your fueling strategy, your fueling timing is off or you are racing at too high of an intensity to properly fuel and meet your planned (or perceived) effort. Menstruation, breathing issues and dehydration can also be blamed for GI distress.
To reduce the risk of GI issues on race day, do not wait until last minute to formulate your perfect concoction of liquids, electrolytes and carbohydrates to meet your race day effort needs.  Once you have the right fueling products (flavors taken into consideration for your taste buds), it can then take at least 4-6 weeks to feel "less full" when fueling and exercising and improve intestinal absorption - both of which correlate to improved tolerance of sport nutrition during training. This is why it's important to use sport nutrition products during training sessions, especially high intensity and longer distance sessions. 

As a reminder, a sport drink (or fueling strategy) is only effective if it is emptied from the stomach and can be quickly absorbed through the walls of the small intestine. Additionally, electrolytes (ex. sodium) are needed with water as they will encourage retention of fluids, reduce urine output and promote absorption from the intestine.

Happy fueling athletes!

An overlooked aspect of triathlon

Trimarni


Fitter, faster, stronger, leaner, more powerful, improved endurance. 

These are among the top words that triathletes will often use to describe what needs to happen in training over the course of a season in order to be more athletically successful. While structured, periodized training can help an athlete develop sport specific fitness, it's especially important to have sport specific skills. If proper skills are not practiced regularly in training, you may struggle to reach your athletic potential on race day - despite putting in the physical work.

Most triathletes are great at working out but when it comes to skill specific work, it's either overlooked, pushed aside or not valued. With an infatuation with metrics, distance and intensity, many triathletes overly obsess with gaining fitness only to find that skills don't match fitness. Without a proper skill set, there's a lot left on the table when it comes to performing at your best on race day. This is why it's important for triathletes to appreciate all the little things that can help you excel on race day. It's not just about arriving fit and not always does the fittest athlete win the race.

Earlier this week our athlete Melanie traveled 8 hours for a 2-day private training camp in Greenville, SC. We are lucky to have a perfect playground for outdoor training and suitable weather almost all year long. We have been coaching Melanie for nearly three years and it's been incredible to see her progress. Three years ago she was afraid to ride outside in her aerobars. The bike was major weakness. Now she is impressing us with her great bike handling skills, terrain management and new cycling strength. During her camp we worked out a lot of important bike skills and put those skills to the test with 2 x 2 hour, hill focused, technical rides.


Similarly in the pool, we saw an athlete who once found it exhausting to swim, to now being able to complete swim workouts with great swimming posture. And now she can better run to her potential.


Because there's still plenty of room for growth, Melanie came to us for the opportunity to continue to work on her triathlon skills. She does the work at home but to improve, it can't just be about the training hours. For when she trains at home (and races), she wants to make sure her skills match her level of fitness.

Sadly, for many athletes this is not the case. When was the last time you practiced race specific skills in a training session? For example, let's walk through the skills that you will use on triathlon race day:
  • Having experience in race day gear/equipment
  • Day before race day nutrition
  • Race morning nutrition 
  • Visualization 
  • Warming up
  • Entering/exiting the water
  • Sighting
  • Swimming next to other triathletes
  • Transitioning from swim to bike
  • Mounting/dismounting your bike
  • Changing your gears
  • Passing other riders
  • Taking in sport nutrition throughout the duration of your ride
  • Changing a flat tire/dealing with mechanical issues
  • Working through the highs and lows of racing
  • Riding in the wind
  • Climbing/descending skills
  • Cornering/u-turns
  • Paying attention to your surroundings on an unfamiliar course
  • Transitioning from bike to run
  • Pace management
  • Terrain management
  • Taking in sport nutrition throughout the duration of your run
  • Working through GI issues/side stitches
  • Being able to maintain good form under fatigue
  • Running on different surfaces
  • Mental skills used throughout the race
These are just a handful of "skills" that you will use on race day. If your primary focus is checking off a workout on your training plan (however/wherever you can complete it), obsessing over metrics, trying to make "race weight" or only focusing on distance completed, there's a good chance that you are not working on your skills. And let's remember that nerves, anxieties, worries, competition and pressure will make it much more difficult to perform at your best - with great skills - even if on paper, your fitness is exactly where it needs to be on race day.

I encourage you to always look for ways that you can work on your race day skills in training (ex. a skills camp). Don't assume that come race day, everything will magically work out. If you have race day worries, fears or anxieties, make the effort to work on your race day skills to gain confidence (and safety) for race day.

When you are in a competitive environment, what should be a simple task such as changing a flat tire, putting on your bike helmet, making a u-turn on the bike, grabbing a sport bottle, sighting in the open water and staying calm around others can be extremely difficult. It's not that these basic skills are difficult to learn but there's a big difference between learning a skill and performing the skill consistently well when you are racing, under fatigue, not thinking at your best, feeling pressure and in a competitive scenario.

Race day readiness is much more than being fit. Checking off workouts or reaching race weight means absolutely nothing if you can't execute sport specific skills in performance situations.

Are you working on your race day skills in training?

Don't fear dietary fat

Trimarni



In our body-obsessed society, there’s a lot of confusion on dietary fat.
“Fat makes you fat” has controlled the population mindset for many decades.

Thankfully, nutrition research has evolved to prove that dietary fat, in the right amounts and types, is important to a healthy functioning body. In my varied and nutritionally-balanced diet, you'll find olive oil, eggs, avocado, nuts, seeds, 2% dairy, cheese and peanut butter. Yum, yum, yum. 

Due to its slow digestion time, fat may contribute to satiety, delaying the onset of hunger pangs, cravings and overeating. Fat also acts as an energy reserve, provides fat soluble vitamins, supplies essential fatty acids, offers thermal insulation and protects vital organs. 

Because it’s easy to overeat on delicious high-fat cakes, cookies and ice cream, it’s important to prioritize fat from natural sources, primarily plants.  Bottom line: there’s no need to fear fat in your diet.

So what about the Keto diet? 

On the surface, this high-fat, low carb diet sounds attractive, especially with success stories boasting about a drop in appetite, rapid weight loss and improved endurance. In a ketogenic diet, ~75% of calories come from fats, 20% from protein and ~ 5% from carbohydrates. Carbohydrates are restricted to less than 50g per day, which looks like one cup milk and 1.5 cup cereal.


Under normal physiological conditions, glucose is the brain’s major energy source. Under ketosis, the body must find an alternative energy source to maintain normal brain cell metabolism since it's no longer obtaining glucose from carbohydrates. Fatty acids are broken down in the liver to produce ketones, which then travel to the brain to be used as the new fuel source. The ketogenic diet was originally developed as a drug-free way to treat epilepsy.

Although current literature has shown metabolic adaptions from a high-fat, carbohydrate restricted diet, the performance and health benefits are not consistent enough to encourage this style of eating for athletes. Implications include impaired metabolism, hypoglycemia, increased sickness/injury, hormonal disturbance, dehydration, disordered eating, restless sleep, nutrient deficiencies, reduced capacity to utilize carbs, and central nervous system fatigue. 

To learn more about dietary fat and how to include it (along with carbohydrates and protein) in your healthy and performance-enhancing diet to support your fitness, health and body composition goals, you'll find a lot of easy-to-read info in my new book Essential Sports Nutrition. 

Because my line of work focuses specifically on sport/athletes, I wanted to pass along a very informative read from a friend of mine, Jenna Braddock (and fellow Registered Dietitian) who wrote an excellent and well-researched post on the Keto diet that I feel will help answer your questions on the Keto diet. 


The Keto Diet - questions answered

How to deal with a bad workout

Trimarni


I always feel grateful and thankful for the ability to train like I do but sometimes I have bad workouts.

Last week I had a string of three days of going into my training sessions feeling energized, positive and excited to train, but when it came to the workout itself, I felt blah. Thankfully, I got out of my funk and followed it up with three quality, feel-great-days of training. Ups and downs are part of training so it would be a mistake to assume that every workout needs to be amazingly awesome or easy to complete.

As an athlete, it's assumed that you have high expectations for yourself and you probably want to do well (or impress your coach) every time that you train. But you need to realistic that not all of your workouts will be great. Plus, you can't let a workout put you in a bad mood. Progress is not about always having perfect or great workouts. Many times, progress is not something that is felt on a day-to-day basis. As much as we want every workout to feel great or to go smoothly, that's not the case. Off days are part of being an athlete.

An off day or bad workout is bound to happen at least a handful of times each month. It would be a mistake to give up every time you don't feel good. Instead, remind yourself of that there is no such thing as a failed workout. Learn something from every workout. Could there be a reason why you are struggling or is it a planned and expected part of the training process?

Whenever you feel off, assess the situation with an open (and not overly critical) mind. What could be contributing to this session that is not going well? Hard previous training sessions, poor sleep, stress at work, nutrition that has been off....by identifying the factors that could be contributing to your rough and tough training session, you can make adjustments so that the same issue doesn't happen again.

Knowing that you will often have to adjust your race day plan in order to reach the finish line, change your mindset so that you can still get something from the workout. Perhaps you forget about hitting a certain pace and focus only on good technique. Maybe you just celebrate the fact that you had the motivation to start the workout. Enjoy doing something with your body that helps you remove stress. If the workout just doesn't make sense to complete, even with adjustments, call it a day without guilt or judgement.

Lastly, keep a good attitude. As soon as you begin to give-in to your bad attitude or frustrating thoughts, you are no longer present in your workout and those thoughts may spiral out of control, into other non-related areas of your life. Accept that you are having an off day and that this one workout doesn't define you (or your future athletic success) as an athlete.

My good friend Dr. G (Gloria) once told me that training for an event is similar to building a house. Some days you will get a lot done whereas other days, you only have time (or energy) to put a few nails in the wall. Either way, you are still building the house. Above all, don't take the good, ok and great workouts for granted. Make sure to celebrate your small victories and always thank your body for what it allows you to do....even when you aren't feeling so great while training.

2019 Trimarni skills camp - 3 slots left!

Trimarni



In case you didn't hear.....it's MARCH!! Am I the only one that feels like January is twelve weeks long and then boom, it's the spring??

We are just a few weeks away from our first camp of 2019 which means triathlon season is coming soon!! 



I've lost count of how many group camps we have put on over the past seven years but the group camp experience is something we look forward to every year. While they are stressful and time-consuming to plan, it's always a rewarding and special experience when we see our campers in action, supporting one another and stepping out of their comfort zone and into their courage zone.




We only have a few slots (3) left for our March Skills camp so don't miss out on this incredible opportunity to train outside in a group setting (especially if you've been training indoors), improve your swim/bike/run skills, learn valuable information to apply to your training and racing and stretch your comfort zone as you prepare for your first triathlon race of 2019. Oh yeah, we also have pretty cool swag for our campers. What triathlete doesn't love swag??




When most of your training is done by yourself, you can certainly focus on your own journey. But, as a result, your training environment becomes very controlled and familiar. Bad habits can develop and you may find yourself struggling to step out of what's comfortable and "easy". 



A group camp also brings out the best in you. You are less likely to make excuses and you give a lot more than you think you would ever be capable of giving. 


Whereas many training camps focus on accumulating miles, we believe in a nice mix of training, education and skill development. Ultimately, our goal at our camps is to help our athletes explore their true physical and mental capabilities with education, application and real-world training experiences. 


Although we have a lot of fun at our camps, we spend a lot of time on posture, running form, swim technique, terrain management, up and downhill running, bike handling skills, descending, cornering or terrain management – all things that may be new, unfamiliar, uneasy/uncomfortable or rarely practiced. 



Lastly, a group training camp also provides you with the opportunity to experience what it is like to train when you are rested (good sleep), fueled (good eating) and present (mentally strong). It is important to us that our campers return to their home environment with a better understanding of how important good sleep, proper fueling, nutrient timing and application of sport nutrition, alongside better mental strength, can assist in athletic development and optimal health.  Imagine what you could do with a body that is well rested, well fueled and mentally focused without distractions??




A training camp is a big investment, requiring time away from work/family but what you get in return is an inspiring, education, fun, challenging, memorable and life-changing experience.




To learn more and to register for a Trimarni camp, click this link. 



Photos taken by our amazing camp SAG and photographer Joey Mock.

The wrong way to change body composition

Trimarni


Many athletes believe that a change in body composition will improve speed, power, fitness and performance. Whereas some athletes are genetically made with a body composition that is suited for a specific sport, most athletes put a lot of work into trying to reach a body composition goal.

This leads me to the point of this blog post...athletic success requires work but how much work is too much work? Should athletes have to "work" on changing body composition on top of the training that is required to physically prepare for an event? 

This is why I caution athletes to be careful how they go about body composition changes. The body should change naturally as a result of a solid foundation of eating, nutrient timing and proper use of sport nutrition products. It's also important to make sure your idea of how you think your body should look isn't based on the idealized image seen in media - one that emphasizes little to no body fat and extreme leanness and/or muscular definition. When athletes have a strong desire to change body image, extreme changes often result. As a reminder, restrictive eating alongside excessive exercise is counterproductive to the performance goals of becoming a stronger, fitter and faster athlete.

Consider the example of a triathlete who wants to become a strong and resilient to tolerate the training load for an upcoming Ironman. Building muscle while obtaining optimal body fat levels may help optimize fitness and race readiness. In order to build strong muscles, you need to optimize your muscle-building efforts (ex. strength training, cardio-based strength work). You do the "work" in the gym, but what happens next? To become stronger, your body requires enough calories so that your body can actually build muscle. For the athlete who is constantly worried about eating "too much," restrictive eating measures in attempt to lose body fat may actually prevent you from building lean muscle mass. In sport nutrition 101, one of the most important nutritional guidelines for building muscles is to eat enough calories and to time specific foods with your training. This isn't just about protein (more protein doesn't build more muscles) but the combination of protein and carbohydrates -in the appropriate amounts, timed well with your workouts.

By neglecting to eat "enough," the diet becomes limited in nutrients and energy. Consequently, a greater the loss of muscle occurs alongside a decrease in your resting metabolic rate. In other words, your body becomes sluggish and weak instead of energetic and strong.  This is why it's highly advised not to make extreme changes in your diet, especially when you are training for an event.

Consequently, the strategies that most athletes take to change body composition are unsafe, extreme, health damaging and performance sabotaging. I find that most of the nutritional tips that athletes follow to try to change body composition are from uneducated or poorly trained nutrition "experts" with little to no background in sport nutrition or exercise physiology.

Food is your fuel. Your body can't perform at its best when its fuel stores are inadequate. Because a race-ready weight is more about how you perform than how you think you should look, consuming adequate calories is key to providing your body with the energy and nutrients that it needs to perform at its best, while maintaining optimal health on a consistent basis.

Building athletic resilience

Trimarni


I can't believe we are only six weeks away from our first triathlon of 2019!! While a long season ahead (ending with the Ironman World Championship in Kona in October), I'm so excited to race!!

After nearly 13 consecutive years of endurance triathlon racing, I still love the process of training. Before every race, I still feel all the butterflies in my stomach and wonder what obstacles I'll have to overcome during 70.3 or 140.6 miles.

While
 a well-designed training plan will have the proper mix of stress and recovery to ensure that the right type of training occurs at the right time, every athlete handles training stress differently. My body thirteen years ago would not have been able to handle the type of training that I do now. 

Building a durable athlete takes time, careful planning and a lot of patience. This is not easy because athletes want results now – to be faster, stronger, leaner. The end result is an overworked body that fails to make significant performance improvements and health suffers. 

Athletes (and coaches) skip steps only to rush the process out of urgency or impatience. This only increases the risk for injury, sickness, fatigue, burn out and a noticeable performance decline.

There’s no secret sauce to speeding up the process of gaining resilience for an endurance event– it just takes time. An athlete with ten years of consistent Ironman training can absorb a lot more training stress than an athlete training for his/her first Ironman. Even if an athlete is "fast" on paper, past history of illness, sickness and burnout should be considered when designing a training program. 


At Trimarni, we spend a lot of time building resilience before adding intensity and volume into training. We also overstress the importance of good daily lifestyle habits like sleep, good nutrition, mobility/strength, stress management, fueling, hydration and recovery to support training. Even if an athlete has a race on the schedule, an athlete can’t absorb “more training” volume or intensity if their foundation is not strong, durable and resilient.

Every athlete wants (or feels the need) to train hard and long
 but a better approach is to apply the minimal effective dose of training needed to elicit the most beneficial performance response. And with this in mind, you should always be asking yourself  "can I absorb the training stress?"  By creating resiliency now, you can better tolerate the harder stuff later. While you can't put a timeline on when that time will come, it's important that your training always leads into positive training adaptations – without sickness, injury or burnout.

When I hear of athletes who get sick a lot, with poor sleeping habits, inconsistencies with training and have lots of niggles/injuries, this tells me that the athlete is lacking resilience. There's a good chance that she/he is also rushing the process of trying to gain fitness in a fragile body.
For the fragile athletes, the training approach needs to be more cautious and careful until athletic durability improves -  which takes time (and requires patience). 

As an endurance triathlete, durability will take you far. While you won't become an overnight success, you will get results with time. With so much on your daily plate, there’s only so much time and energy that you can dedicate to training. 
In my opinion, endurance athletes train way too hard and way too long. Put your time, focus and energy (and money) into the right strategies that will build your resiliency so that come race day, you arrive fit, healthy, strong and hungry to race. 

Prisma Half Marathon Race Report

Trimarni


In the thick of triathlon training, Karel had his second (and last planned) running race of 2019. The first was a 5K in January. This past Saturday, Karel participated in the Prisma Half Marathon.
Karel loves to race and he actually receives a performance boost from his races. Despite no specific training for these road races (ex. intervals/speed work), Karel has been able to outperform his expectations and bounce back quickly into his structured triathlon training. I am the opposite - running races take a lot out of me, physically. Although I've been injury free since 2013, my body is resilient but I have to be very careful and strategic with my run training (volume, frequency and intensity). I actually feel that I am a more efficient runner off the bike than in a stand alone running race. If I'm going to do a road race, I'll select a fun one to do in the end of the season (after my triathlon season is complete, like I did this past year in October) as I know I've accumulated a lot of fitness and durability at that point.

The alarm got us up at 5am after a good night of sleep. It's always nice to sleep in your own bed before a race. Karel kept to himself doing what he needed to do to get himself race ready (espresso, oatmeal, more espresso, a short jog, bathroom, mobility work, etc.) By 6:30am, he was out the door and drove himself a few miles down the road for the start of this point-to-point race. With an hour easy run on my training plan, I jumped on the treadmill at home around 6am so that I could get my run done early in order to watch Karel finish near downtown Greenville. With my bag of food packed the night prior (and recovery drink/food for Karel), it was a quick transition from my sweaty indoor run to shower to car. By 7:45am, I was in the car in route to the grassy field outside Carolina Triathlon, near downtown Greenville (~8 miles away). With the 5K finishing around the time I arrived, it was easy to find parking near the finish.

The weather was cold and dreary and it was only a matter of time until the rain was coming. I tried to stay warm inside my swimming parka but wet shoes from the muddy grass had me shivering.


Around sixty-five minutes into the half marathon race, the leaders were coming. It was a sprint for the finish! With no idea of how fast Karel would run (his previous PR was 1:21 in 2013), I knew that Karel's secret goal was to break 1:20. As the minutes passed by and several more young male finishers crossed the finish line, it started to rain and in the distance, I spotted Karel. He was pacing off another guy and I could tell he was fighting hard to stay with him. Nearing the finish line, Karel managed to sneak right passed him.



Not knowing Karel's exact time, I couldn't wait to ask him. Karel was having a bit of a coughing attack from the effort so as soon as he calmed down, I asked him his time and I couldn't believe it - 1:15!!! His official time was 1:15.24!!



Here's Karel's race report in his words:

Wow! I really didn't think I can go this fast. My secret goal was to break 1:20 which would be my best time. Going almost 5 min faster is just nuts :-) So, when I read the race pacing suggestion from my coach of starting at 5:45 min/mile and then settle into 6 min/mile and that it would feel easy I was like, what? I don't think I can do that! Sure enough, starting at sub 5:40 and then staying in sub 5:50's mile after mile was crazy - I couldn't believe it was happening. I ran behind another runner who I thought was running stronger and I was just drafting behind him. It was just 2 of us. All I did was stay behind him and try to hang on. He did a few surges to get rid of me but that didn't work. I felt really good and felt like I'm cruising fairly comfortable behind him. Not that I could go any faster but it wasn't a blow-up pace. Then sometime in the 2nd half of the race, this guy started to slow down a bit. I thought he was just playing games with me but then I realized he is really slowing down. Luckily for me, another guy just bridged to us and after a brief break, this other guy took off. I went with him and we lost my original "pacer" really quickly. My new pacer was running much faster and it started to get much harder to stay with him. The last 3 miles was a real struggle and I was playing all sorts of mind games with myself to try and stay with him for just a little longer and a little longer. The rubber band was about to snap but I kept managing to come back to him. I stayed with him and then sprinted pass him to the finish line. The finish was crazy as it was on a muddy field. Very slippery and impossible to really give a strong sprint.



Overall I'm super stoked about this run. Big time PR but I'm ready and happy to do triathlon racing now. It is amazing how much a 75 min running race can hurt!

For the video recap...                                            
                                                         

Quickly after Karel finished, he changed into warm clothes (not to Karel, don't forget an extra pair of running shoes after you finish a running race!) that I brought for him in my car and then we drove a mile down the road to the Kroc center for a swim. We paid a one-day entry for each of us in order to use the pool (which was much more convenient than driving back near our house to swim at Furman). Karel needed to work out the stiffness (as advised by his coach) and we had about 2 hours to kill before the awards. I had a swim workout as well, which was much longer (4850) so after Karel was finished with his float, he walked back to the awards around 11am. 


After I finished up my swim, I picked him up and we headed home for snuggles with Campy, food and Super League Triathlon!



Karel's stats according to his Garmin:
13.2 miles
1:15.36 (5:44 min/mile)
93 cadence
169 average HR

Mile 1: 5:35 
Mile 2: 5:52 
Mile 3: 5:35 
Mile 4: 5:51 
Mile 5: 5:46 
Mile 6: 5:47 
Mile 7: 5:41 
Mile 8: 5:50
Mile 9: 5:55 
Mile 10: 5:43 
Mile 11: 5:42 
Mile 12: 5:38 
Mile 13: 5:40 
Mile .2: 5:20 pace (176 HR) 

1st Male Masters, 12th overall. 

Gear:
Shoes: Nike Vapor Fly Knit 4%
Hydration belt: Naked Running Band
Sport nutrition: 1 packet Maurten 160 mixed into a 500 ml bottle of water and then divided into two x 8 ounce flasks + 1 packet Enervitene liquid gel




OFFICIAL RACE RESULTS

No-Bake Cran-Chocolate Energy Balls

Trimarni


Energy balls are a fantastic snack as they are satisfying (offering a combination of protein, carbs, and fats), are portable, and easy to eat. They tend to be less expensive than store-bought bars (and without some questionable ingredients) and contain basic ingredients that you may regularly have on hand in your pantry. They are also easily customizable with just a basic recipe (for example, change up the dried fruit and/or nut butter for variety). Another positive, they are quick and easy to make and freeze well for later use!

                       Cran-Chocolate Energy Balls
                                                      By Joey Mock, RD, LD, CLT


Ingredients
1 ¼ cups quick cooking oats
¼ cup finely shredded unsweetened coconut flakes
¼ cup ground flaxseed meal
¾ cup almond nut butter
⅓ cup honey
⅛ teaspoon Himalayan Pink Salt
¼ cup dried cranberries, chopped
¼ cup chocolate chips

Preparation
  1. Place all of the ingredients in a large mixing bowl and stir to combine. 
  2. Place the bowl in the refrigerator for about 20-30 minutes to set (this will make the balls easier to roll).
  3. Remove the bowl from the refrigerator. Use a tablespoon to scoop mixture* and roll into about 20-24 balls. Place on wax paper.
  4. Store balls in an airtight container or Ziploc bag in the refrigerator or freeze for longer storage. 
  5. Enjoy!
*Time saving tip: One of my favorite kitchen tools, a 1 ½ Tablespoon cookie scoop, works great to quickly scoop the mixture into evenly sized balls.
For more recipes and healthy living tips, subscribe to our free newsletter HERE and check out the recipes in my book, Essential Sports Nutrition.

Swim training - to fuel or not to fuel?

Trimarni


During our 3.5 day train-cation in Clermont, Florida we were spoiled by swimming in NTC pool - perfect water temp, lots of open swim lanes, surrounded by swimmers/triathletes and most importantly, swimming outside! Because the pool is my happy place, I was super happy to see so much swimming on my training plan. In four swims (over 5 days), I completed 17,600 yards of following the black line and I never stopped smiling.

Two of our workouts went by extremely fast, even though they were 4000+ yards. Not always do Karel and I have the same swim workouts (or on the same days) but for camp we swam the same sets but had different cycles for the main set. Here were my two favorite swim sessions from camp:

Tuesday (4000 yards)
WU: 800 choice

Pre-set:
100 drill
3 x 50's (kick/swim)
2 x 75's open turns
100 choice
4 x 25's build
3 x 50's head up free
2 x 75's kick/swim/kick
100 choice

MS: All with paddles
18 x 100's as:
#1: on 1:20 (cycle)
#2: 1:30
#3-4: 1:20
#5: 1:30
#6-8: 1:20
#9: 1:30
#10-13: 1:20
#14: 1:30
#15-18: 1:25

CD as needed

Wednesday (5000 yards)
WU: 600 w/ buoy

MS:
9 x 100's on 1:30 @80% effort
4 x 200's w/ paddles on 2:50
7 x 100's on 1:30 @90% effort
400 w/ buoy
5 x 100's swim on 1:30 @95% effort
2 x 200's w/ paddles on 2:50
3 x 100's swim on 1:30 @best effort
200 buoy

Post set:
200 EZ

----------------------------
Many triathletes and swimmers feel that fueling/hydrating during a workout isn't necessary for if you can't do it during a race/meet, why do it in training? The point of training is to change your physiology in order to maximize your athletic performance/fitness while also preparing for the race day demands. With this, it's critically important to stay consistent (and healthy), so we often do things in training that we don't do in races in order to help build strength, endurance and speed, while also improving skills and technique. Sport nutrition and nutrient timing are two important ways to help the adaption response to training. 

When I swam in High School and in College, I would rarely sip on water on deck when I swam. There were mornings when I would swim a long workout on an empty stomach and I never had a precise fueling strategy for a swim meet. While I did OK during this time in my life, I wish I knew then what I knew now, as I feel I could have adapted a lot better to swim training, while also reducing my frequent issues with muscle soreness in my back, while also feeling rundown and exhausted. 

Although my swim workouts are not as long (or intense) as when I swam in college, I still typically swim 4-5 times per week an around 60-75 minutes per swim. Although I don't consider them as exhausting as some of my run and bike sessions, I still make the effort to always eat before my workouts and use sport nutrition during my workouts. Rather than going into the specifics of how to fuel for swim training sessions (you can find detailed info about fueling your workouts in my book Essential Sports Nutrition), I'd like to share a bit about the physiology of swimming and how proper fueling can help you better adapt to your swim training, especially if you are triathlete. 

-------------------------
Swimming is a strength, technical and endurance sport. In addition to the difficulty of dealing with your displaced body in water, there's a lot of resistance (or drag) when you swim. As you push against water to move forward, water pushes back to slow you down. A huge part of swim training is optimizing technique in order to forcefully thrust (or propel) yourself forward while reducing drag and optimizing buoyancy and alignment. Although technique work is important, it's only in the face of fatigue that good technique will give you a big performance boost. If your form falls apart when you get tired, your propulsive force will greatly decline and you'll become more inefficient and exhausted. Thus, an overvalued component of swimming (especially for triathletes) is being strong in the water. Simply swimming back and forth, for x-yards, is an ineffective use of your time as it relates to making significant performance improvements. You must train your different energy systems (swimming at different speeds), while keeping great technique.

Although swimming may be exhausting to many and easy for some, it should still be viewed as a strength-endurance sport. This means your training should include a mix of high-intensity efforts (to tap into the phosphagen system and anaerobic glycolysis) and endurance or lower-intensity training to improve efficacy of swimming technique while improving your aerobic pathway (VO2 max, max oxygen consumption).

Understanding the physiological demands of swim training (and outcome goals for each session) is important because as it relates to sport nutrition, you'll quickly realize that with swimming, glycogen stores in the muscles can easily become depleted. This will compromises your ability to keep good technique under fatigue and will affect your propulsive strength capacities. Consequently, this decreases the training adaption that you could be making through your swim training. Sure, you are checking off the workout but it doesn't count if you aren't making significant performance gains. By understanding the demands of your sport, you can better identify the factors that will affect your ability to adapt. Certainly nutritional strategies can help optimize your swimming performance. 

While any athlete can "get by" for a workout or two in an energy deficit state, long-term periods of being in a poor energy balance can affect hormones, metabolism, strength and power, while increasing the risk of injury, burn out and sickness. Beginning a training session with low carbohydrate availability (especially if you trained the night before an early morning workout or you are restricting carbohydrates in your diet), can increase metabolic stress during your swim workout. Again, yes you may be able to complete the workout, but without proper fueling, the stress response increases. It's also worth mentioning that when engaging in high intensity training sessions, adequate carbohydrate intake/stores can improve the health of the immune system - meaning less risk for sickness. Lastly, even though you may not feel it, you still have hydration needs while swimming. The higher the water temperature (or the warmer you feel in the water), the higher your sweat rate. Starting your sessions well hydrated and hydrating throughout your training session (often with a sport drink containing carbohydrate and sodium) can help optimizing hydration while maintaining blood glucose levels. Because most triathletes are not overly fond of swim training, a significant drop in blood glucose can turn your mood sour and raise RPE - making it easy to cut your workout short (or dislike swimming all together). 

Getting your nutrition right is key for athletic success. Don't compromise your performance and health by being extremely dedicated to your training plan and apathetic to your diet and fueling regime. 

The truth about fad diets

Trimarni


Carbs. The dietary villain.

It wasn't that long ago when Americans were afraid to eat fat due to a possible link with heart disease. In the midst of a low-fat, fat-free diet craze, a message got lost in translation. Instead of reducing unhealthy fats, American's heard: Fats are bad, carbs are good. As the food industry does best, they saw this as a great opportunity to make and promote low fat/fat-free products. What happened next?

Take out the fat but add lots of sugar. Around this time, Americans started to eat more processed food (rich in refined grains and sugar), more fast food, more sodas and much less fiber and whole grains. Sadly, around this time there was a rise in obesity and diabetes. In addressing one problem (heart disease), dietary advice fueled another problem (obesity and diabetes). However, not all carbs are created equal (just like fats). Americans have a liking for sweet, refined and convenient foods - which contain a lot of carbs, sugar and energy dense calories. Rather than reducing the intake of these types of carbohydrates in the diet, diet fads encourage you to limit/avoid all carbs - including whole grains, dairy, legumes, vegetables and fruit. Once again, a message was lost in translation. We've taken a complex topic and made it simple - carbs are bad and fats are good.

Although this blog post is about diets, it would be a mistake to ignore the other lifestyle factors that contribute to poor health, such as stress, poor sleep hygiene, working too many hours, alcohol abuse, loneliness, low self-esteem, limited physical activity, sedentary lifestyle, obsession with technology and so much more. Is it practical to assume that the elimination of carbs (even fruit!) will improve the quality of life of an overworked, sleep deprived and stressed human being? Sure, you may lose weight by decreasing calories and cutting out the nutrient-poor foods in your diet but a diet fad doesn't change your life unless you've changed your lifestyle.

From Atkins, to Paleo, to Whole 30, to Keto....almost every diet has an enemy (or enemies) and it continues to be carbohydrates. While we now know that fats are not unhealthy, carbohydrates are still claimed to be bad for you - they still have a nasty reputation. As the merry-go-round of good vs. bad food continues, people are confused - what do I eat?? And with this confusion comes misinformation. American's seek simplicity in such a fast-paced world so it makes sense that people look for diets that are easy, provide a quick fix and involve little to no thinking.

In my opinion, it's not the diet itself that is the answer to health and weight problems. People desire rules to help simplify complex situations. Plus, in our viral and social society, it's easy to want what others have. It's much easier to comply to dietary advice when you are told "carbs will make you fat, don't eat them" than to spend months working on your lifestyle choices and relationship with food in order to adopt a diet that is more scientifically-based, sustainable and suitable for all life situations. It's easy to fall prey to a diet that uses buzz words to catch your attention.... "boost mental clarity, quick weight loss, improve your gut health, not leave you hangry, easy, longevity, anti-aging, improved athletic performance, better sleep, overall health improvement." Don't be fooled to believe that eliminating carbs can really do all of this.

While scrolling through social media, browsing the internet, thumbing through a magazine, listening to a podcast or hearing from your friends/family members/teammate, there's a good chance that fad diets are gaining your attention. Right now, "keto" (or ketogenic) is creating a lot of buzz among celebrities, athletes and medical/health/fitness professionals. All this chatter may be making you a little curious, interested or just confused and frustrated. For the sensible eater, a fad diet may sound absurd, ridiculous and miserable but for an individual who is vulnerable for change, the latest diet fad is viewed as plausible solution that will finally fix a long-term problem. 

Even with glowing testimonials and pages of research studies, the chance of experiencing long-term weight loss or health success with a fad diet is not in your favor. Although nearly every diet promotes weight loss, health improvements and a "lifestyle" approach, in reality, the majority of fad diets are not sustainable....for a lifetime. Remember this as you browse through social media and see/hear someone raving about a diet - this is a snapshot of life, not an indication of how this person will eat for a lifetime. Beyond dietary compliance, many fad diets fail because they are not health-promoting (and sometimes dangerous). Even if a fad diet has "proof" that it is safe, sustainable and effective for the short-term, removing entire food groups, severely limiting food variety, starving your body of nutrients and living a life of food rules is harmful to your long-term physical and mental health. 

With the rise of every new fad diet, it's easy to get lured in by the hype - especially when the diet is all over social media, in magazines and even in the grocery store. To make matters worse, early adopters often become "authorities" with very strong opinions (and very convincing testimonials). The real nutrition experts (dietitians) are thought to be "ignorant to the facts" as the real authorities are quick to dispute any and every counterargument with a testimonial or research study. Through repetition, and hearing about a certain diet over and over again, it's only a matter of time when you will believe the authorities that this diet is superior to any other diet out there. And so it begins - you subject your mental and physical health, quality of life and fitness/performance to a trend.

Let's get real. When someone experiences impressive and superior results from a fad diet, results will be shared - often in the form of blog posts, podcast interviews and interviews. However, as you well know, what works for one person doesn't always work for another person. There are outliers that achieve results that are not easy, sustainable or effective for the masses. And even if the diet appears to be a new "lifestyle" for those who have had success, it's impossible to know if this diet is actually a permanent lifestyle. Adhering to a diet for a few months or even a few years is far from a lifestyle. 

As a sport dietitian, my job is to personalize diets for health and performance. Never do I suggest a style of eating that is not sustainable. Eating can and should change. There are plenty of recommendations, suggestions and guidelines to help develop a long-term style of eating but unless you have a medical condition, never should eating come with rules and a bad or off-limit food list.

The truth about fad diets is that a few will succeed in the long-term but most people will fail. Would you want to get surgery from a doctor who has failed most of the time and has only succeed a few times? Diet fad results are exaggerated and negative results are rarely discussed (or heard). To succeed with a diet, you need to follow it for the rest of your life and it needs to work for you - however you define success for your health, fitness and quality of life. Different dietary approaches work for different people. A diet that offers recommendations for the masses (with very strict rules) isn't personalized for your needs and your lifestyle and your goals.

As for the Ketogenic diet and intermittent fasting (the two fad diets that are all the rage these days), there's nothing magical about these diets.

For most people, achieving weight loss, health and performance improvements for the long-term means making changes that can be maintained for a lifetime. With birthdays to celebrate, events to attend and meals to enjoy with family and friends, you need to change your lifestyle to ensure that your diet will work for you. I can tell you that eliminating carbs or not eating for 8-16 hours is not the solution. 

Lessons learned from our train-cation

Trimarni


I'd say that was a productive and successful train-cation. Travel went smoothly, we remained in great health and we were able to accomplish all of our planned workouts. The warm weather and change of scenery was exactly what we needed to recharge. Although this felt far from a vacation as every day included several hours of computer work, it was a nice escape from the daily grind.

After our 3.5 day "camp" in Clermont, FL. concluded on Thurs afternoon, we drove to Jacksonville, FL to finish out the rest of our trip - Karel had four bike fits for some of our FL athletes scheduled over the next two days. We stayed with our assistant coach Joe, and his wife Erica, son Weston and dog Reagan. After spending 6 years in Jacksonville, it was nice to be back and to train on familiar roads. Although much more car-filled/busy for my liking, it was a nice change to train on roads that were flat!

To finish off our week of training:

Friday AM:
4250 yard swim (for me, Karel had the morning off for his fits)

Friday PM:
1:38 ride (Karel and I did this workout together after his fits)

Saturday AM:
2:45 bike followed by a 15 min run (for me)
Karel had an EZ 45 min run in the morning before his fits

Sunday AM:
75 min run (for me)
90 min run (Karel)
All of these workouts had a specific focus or set(s). 

As for the "camp" (or train-cation), I found myself thinking of a few aspects that are important when embarking on an intentional over-training load in a new/different environment. Interestingly, these aspects apply to the daily-grind, particularly in your own home environment.

Be organized and preparedFrom charging gadgets and having extra gear/equipment to having food prepped, being organized and prepared makes it easier to accomplish what you intend to accomplish - all in a timely manner. The tools and methods that you choose are completely up to you but being organized and prepared can reduce stress to make your training much more enjoyable and productive. I feel a key component here is learning what works and what doesn't work. There are no mistakes but lessons learned. I'm a big fan of writing down an itinerary for the day and then planning what needs to get done in order to make the day as productive as possible. Rarely does leaving things to chance work out for the best. 

Be flexible 
In training and on race day, every athlete needs the skill of being flexible. Although we were able to accomplish our training for the week, it wasn't without a obstacles. I had two flat tires (on two different days), lightening forced us out of the pool for nearly 40 minutes (we got back in and finished our workout) and rainy/cool weather required us to swap a few workouts around. While we had a plan for the day, rarely did things go as planned. To ensure that workouts stay of quality so that you can adapt well to your training sessions, it's important to not compromise sleep and nutrition just because you are too rigid with your training sessions. To work out at any cost can do more harm than good. A smart approach to training allows for positive adaptations. If you have become a bit obsessed with rules, strict schedules and a perfect plan, I encourage you to become more mentally flexible and less of a perfectionist. I'll share a secret with you - you can still have a "perfect" training session or race, even if everything doesn't go as planned.

Be kind
I can't tell you how many times I thanked my body throughout the last seven days. I couldn't believe how quickly I bounced back from my training sessions and how my body performed with such a training overload. Being kind to my body was much more than just thanking it. Being kind also included prioritizing good sleep, eating and fueling properly, hydrating well and keeping up with mobility work. Not once during our train-cation did I comment (or think) about how I looked of what my body looked like. In a toxic body image world, I have learned to accept my body for how it is and to be kind and respectful to it with my nutrition, training and mindset. Without body kindness, it's easy to sabotage your workouts and destroy your health due to poor body image, self-hate, body shaming and being too critical. Being kind means letting go of the mindset that you need to "look" a certain way in order to be a better, faster or more successful athlete. Being kind means listening to your body when it needs rest, fuel, hydration and nourishment. Being kind means giving your body sleep instead of trying to function in a caffeinated, sleep-deprived state. Being kind means removing negative people in your life who you compare yourself to and/or don't make you feel good about yourself. Being kind means enjoying what you can do with your body and thanking your body for what it allows you to do.